Participants enjoy a "Cooking with herbs class" at the FARM.
This is the place to watch for upcoming classes and events at gardendwellers FARM. Another great way to stay up on the happenings at the farm is to 'Like' us on Facebook: www.facebook.com/gardendwellersfarm or by following our blog. We will post classes and events that are open to the public on this page as soon as details become available.
Examples of past classes include cooking with herbs, making appetizers and side dishes with herbs, growing and using herbs from your garden, from good to gourmet with herbs, making home decorations from home grown items, and more!
Restroom facilities available on-site and indoor area available for classes and presentations when weather is not accommodating.
Pre-registration is required for all classes, tours, and events so please contact gardendwellers Farm to ensure enough supplies for all participants are available. Email us at: bhmawby@gmail.com or call 701-351-2520.
Due to the uncertainty of restrictions and social distancing, we are not scheduling public classes or large events at the farm at this time. Check back later for more information.
Registration form for classes at the farm is available at bottom of page
Directions
From Hwy 3 (If you’re coming from/through Rugby, or south of
Rugby) At
mile marker 188 – 189 there is the Balta/Silva intersection on Hwy 3. At
this intersection, you want to go to the East (towards Silva). This is a
gravel road. Stay
on this gravel road for 8 miles. There
are street signs, you will be looking for 37th Avenue. Turn
to the south on 37th (a right hand turn) and go ½ mile. We
are the only farm place on this stretch of road so we’re pretty easy to find.
From Hwy 19 (if you’re coming from/through Maddock, Devils Lake,
Esmond) North
of Esmond on Hwy 19 you will see the sign for Fillmore on the west side of the
road. Take
this turn onto a gravel road towards Fillmore. Follow
the road, it takes a few curves but stay on it – and watch for the street
signs. When
you reach the street sign for 51st Street, turn west (left) onto it. This
short stretch of road goes one mile and ends – you must turn right (north). Go
½ mile after your right turn and you will arrive at our farm.
Some things you should know before registering for a class:
We do not mail out class confirmations. If you email us with your registration, we will email you back to be sure we have you registered. If you call to register, we will let you know at that time if your participation is confirmed.
Payment for the class is due at the beginning of class.
If you cannot make it to a class that you have registered for, please let us know as soon as possible so we may offer your seat to someone else.
Classes will take place outdoors in the gardens unless weather or topic does not permit it. If classes are held indoors, they will be held in the barn at gardendwellers Farm. Please dress appropriately and if necessary bring sun screen or mosquito protection.
Restroom facilities are available on premises.
Most class areas and activities are accessible to people of all abilities and ages, however if you have concerns about your special needs please call us.
Class prices include all materials and tools necessary unless otherwise stated.
For all cooking classes, nonalcoholic beverages will be provided. If you wish to bring your own beverage please feel free. Please be sure that all in your party (those you will be sharing with ) are of legal drinking age and be prepared to show identification to that effect.
Classes may be cancelled if enough guests are not registered to warrant the costs involved in running the event. Should a class be cancelled, we sincerely apologize and will call or email you at least one day before the class to notify you of the cancellation.
If you would like to request a special class, teach a class, or have any questions, please email us or call 701-351-2520.
Participants enjoy a "Cooking with herbs class" at the FARM.
